On the train to London |
But, onward to London! I had booked a "cheap and cheerful" (translation: budget) studio flat just north of Kensington Gardens and Hyde Park. The flat was located on the fourth floor of a rather ugly modern building with a narrow closet of a lift. I have vague memories of getting momentarily stuck in a lift the same size while in Rome. I chose to take the stairs. Besides, since I didn't bring my running gear, I had to get my exercise in somehow.
The flat itself was cozy and simply decorated. There was a kitchenette if I wanted to make my own meals although I'll admit, other than cheese sandwiches for picnic lunches and cereal in the mornings, I didn't do any cooking. The bathroom was small but not as small as some I've seen and it had a nice deep tub. All in all, the flat was nice enough that I was comfortable and felt safe on my own but not so nice that I felt obligated to spend more time in the flat to get my money's worth.
Passing under the Carriage Drive on the Hyde Park side. |
My family has a thing for trains and though I may not know all the details about how a steam engine works, I still find them beautiful. So, when I saw this beauty, I took a couple of pictures. I didn't know why it was on display, if it was a permanent exhibit or part of the Winter Wonderland. It was my dad who actually Googled the engine number later and found that it had a long history, built in the 1930s but gained stardom in the last decade as none other than the "Hogwarts Express". That's right, even without meaning to, I visited a Harry Potter artifact. I only wish that I had known what it was at the time.
All aboard the Hogwarts Express! |
Not the clock,
Nor the tower,
But the bell that tolls the hour.
Standing on Westminster Bridge |
I followed Whitehall to Trafalgar Square with the idea of finding someplace to eat. I settled on the Cafe in the Crypt at St. Martin in the Fields where I had more non-traditional Thanksgiving fare in a very non-traditional setting. Porkchops and veggies, cream of broccoli soup and apple crumble with custard (Porkchops, huh?), eaten over someone's gravestone. It's not called Cafe in the Crypt for nothing.
Have to say, it was both cool and disconcerting. I felt disrespectful scooting my chair in as it scraped across a stone set in the floor (pardon me, so-and-so, didn't see your gravestone there). At the same time, it intrigued me and I wondered about the nameless people (the names and dates were almost completely illegible due to time and wear) who were buried below me. I wondered what their stories were; this was the closest thing to a monument they got. It's a puzzlement.
OK, off-topic confession: I seriously fell in love with the apple crumble and custard. More than once, I went to the Cafe during the week, just to have the custard. Don't ask me why; I wouldn't be able to tell you. Something about the sweet custardy-goodness over crispy crumbley crust and apples... yum.
Not a bad view, even if it was a choral concert and not an organ recital. |
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